Main Courses

This curry is fabulous and the longer you leave it to stew, the creamier it becomes. It is easy to prepare and with a slow cooker can be left all day to create its magical flavour. It freezes well too! 

These savoury plant based meatballs are delicious with a sauce, salad or in a sub roll, with salad and a plant based dressing. I love them served with mashed potato, steamed vegetables and mushroom gravy.